With the holidays quickly approaching, I thought it would be nice to share a favorite dessert recipe with all of you!
Peanut Butter Balls
Combine & mix:
1 lb. peanut butter
1 lb. powdered sugar
2 sticks melted butter (1c.)
Shape into balls & cool in freezer.
Combine in double boiler on low:
1/2 slab paraffin
12 oz. choc, chips
Dip balls in with toothpick or fork. Cool on waxed paper. Store in layers on waxed paper.